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Sen Viet Vegan Restaurant menu

1 dishes across 5 sections £20 to £30 Vegan Restaurant

Prices transcribed from the printed menu, last checked

Menu Sen Viet Vegan Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

STARTERS 4 dishes

  • Tofu Summer Rolls / Gỏi cuốn đậu hũ £5.50

    Soft rice paper filled with fried tofu, vermicelli rice noodle, baby leaf salad, pickled carrot and mooli, avocado, fried shallots and fragnant herbs freshly wrapped in rice paper. A plus: special homemade peanut dipping sauce.

  • Mustard Green Rolls £5.70

    Filled with veggie meats, mixed mushroom, vermicelli rice noodle, pickled carrot and mooli, avocado, fried shallots and fragnant herbs freshly wrapped in green mustard leaf. Served with special homemade mustard sauce.

  • Crispy Vegetarian Spring Rolls £5.50

    This iconic Vietnamese delicacy now come in vegan format. It retains best fresh ingredients of the original (vegetables and roots and minced green bean wrapped in rice paper) deep-fried to give the crispiness. Lettuce and mints are accompanied with soya dipping sauce or sweet n sour dipping sauce of your choice.

  • Halong fried vegan Fish Cake £7.50

    This authentic starting course gets its name from the special cooking art of the lovely people of Halong Bay World Heritage, one of the 7 New Natural Wonders. Its ingredients include king oyster mushroom, seaweed, black pepper and dill. Served with magi salad and homemade dipping sauce

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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